A traditional Green gran dosa (pesarattu) made from whole moong beans, packed with protein and essential nutrients. Best enjoyed with mixed vegetable or ginger chutney for a wholesome breakfast.

A light yet satisfying Tofu bhurji made with crumbled tofu, fresh vegetables, and warming spices. This plant-based, low calorie dish is perfect for a healthy meal any time of day.

A wholesome Black chickpea salad packed with protein, fiber, and essential nutrients, tossed with fresh vegetables and Indian spices. Perfect as a healthy snack or light meal.

Protein-Rich Mixed dal chillas made with a nourishing blend of lentils and mild spices. A wholesome, filling breakfast that adds variety and energy to your day.

A wholesome and flavourful Quinoa Upma made with fresh vegetables, aromatic spices, and protein-Rich Quinoa. A perfect gluten-free meal for a healthy breakfast or light lunch.

A versatile chutney that blends multiple vegetables with roasted dals, chilies, garlic, and tamarind to create a thick, hearty, and delicious side dish.

A nutritious, lightly sweet, tangy, and spicy chutney that pairs wonderfully with rice, dosa, idli, chapati, or curd rice.

A flavourful, tangy, mildly spicy chutney made with sautéed onions. Perfect for rice with ghee, dosa, idli or chapati.

A smoky, tangy, mildly spicy chutney made with sautéed or roasted brinjals. Perfect for rice with ghee, dosa, idli, or chapati.

A wonderfully aromatic chutney that transforms humble cabbage into a nutty, savory, tangy accompaniment.